This delicious seeded sourdough loaf combines texture, aroma and a nutty flavour with a crunchy crust. If seeds are your thing, you will enjoy this loaf packed with sesame, linseed and sunflower seeds.
Bellbird Baked Goods are a local Woolston bakery whose bread is made with organic and/or spray-free flour, sourced within the Canterbury region. They specialize in sourdough bread, which starts with just three basic ingredients: flour, water and salt. Each loaf is hand-shaped and undergoes a slow fermentation over 18+ hours at a cool temperature. The result is a nutritious, digestible and flavourful loaf.
